Singapore Sling – Cocktail “Quốc Dân”

Có sai không khi nói bạn chưa được tính là tới Singapore nếu chưa thử Singapore Sling tại Raffles Hotel, nơi sáng chế ra loại cocktail mang tính biểu tượng nhất thế giới này? 😉 Khách sạn được đặt tên theo Stamford Raffles, người sáng lập Singapore hiện đại ngày nay, và mở cửa lần… Read More Singapore Sling – Cocktail “Quốc Dân”

In the age of the influencer, do restaurant critics still matter?

My favorite article of Karen Palmer on TastingTable about food critic. Repost in case I lost it 😀 Opinions and comments are welcomed 🙂 I recently rounded the corner in the kitchen of a posh Midtown restaurant—the sort where things are set aflame tableside and the golden light in the ladies’ room makes you feel… Read More In the age of the influencer, do restaurant critics still matter?

Making Jams, Jellies and Sweet Preserves (1)

Autumn is coming and I feel it’s great season for making jam! 😀 The Thane Prince’s cookbook was recommended by a foodie friend to me last winter. This chapter is purely about making jams, jellies and sweet preserves, from choosing ingredients, equipment, cooking the jam, to potting, labeling and storing. 🙂 Making Jams, Jellies and… Read More Making Jams, Jellies and Sweet Preserves (1)